Moreover, it is now commonly accepted that the three unique features of the American Araucana (not to be confused with Americana) involved the crossbreeding of two distinct South American strains, the Collonca (Peru) and Quetro (Chile).
While there is still a lot of debate on the subject, many theories support migration of chickens from Polynesia or even China (a Chinese shipwreck dating to 1421 has been documented on the Chilean coast, and blue-shelled eggs are found in Chinese history as well).
The history, fact-finding and ongoing speculation (not to mention argument) is absolutely fascinating!
Here are three excellent resources to get you started on your own Araucana mystery hunt:
http://www.araucana.com/Araucana_History.htm
http://www.aviculture-europe.nl/nummers/09e06a13.pdf
http://www.feathersite.com/Poultry/CGP/Rapa/BRKRapanui.html